Caularoni
11 ingredients
8 steps
Ingredients
- 4 cups cauliflower, grated
- 3 tablespoons butter
- 1 tablespoon canola oil
- 12 cup diced onion
- 1 14 teaspoons garlic powder
- 2 bay leaves
- 2 teaspoons dried parsley
- 14 teaspoon pepper
- 1 teaspoon salt
- 12 teaspoon turmeric
- 13 cup chicken broth
Directions
-
1Combine oil and butter over med/high heat.
-
2saute onions for a couple minutes then add spices.
-
3Stir together.
-
4Add Cauliflower and stir thoroughly.
-
5(your 'rice' should be all yellow).About 2 minute.
-
6Add broth and stir again.
-
7Cover and let cook a few minutes.
-
8Stir then cook a few more minutes.
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