Caularoni

11 ingredients
8 steps

Ingredients

  • 4 cups cauliflower, grated
  • 3 tablespoons butter
  • 1 tablespoon canola oil
  • 12 cup diced onion
  • 1 14 teaspoons garlic powder
  • 2 bay leaves
  • 2 teaspoons dried parsley
  • 14 teaspoon pepper
  • 1 teaspoon salt
  • 12 teaspoon turmeric
  • 13 cup chicken broth

Directions

  1. 1
    Combine oil and butter over med/high heat.
  2. 2
    saute onions for a couple minutes then add spices.
  3. 3
    Stir together.
  4. 4
    Add Cauliflower and stir thoroughly.
  5. 5
    (your 'rice' should be all yellow).About 2 minute.
  6. 6
    Add broth and stir again.
  7. 7
    Cover and let cook a few minutes.
  8. 8
    Stir then cook a few more minutes.

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