Cauliflower Comfort

Name: Cauliflower Comfort
Ingredients: 1 Cauliflower; 1 tablespoon Cumin seeds; 2 pieces Dried red chillies; 1 teaspoon Turmeric powder; 1 .5 teaspoons Salt; 2 tablespoons Cooking oil; 1 tablespoon Crushed, dried fenugreek leaves

7 ingredients

4 steps

Ingredients

1 Cauliflower
1 tablespoon Cumin seeds
2 pieces Dried red chillies
1 teaspoon Turmeric powder
1 .5 teaspoons Salt
2 tablespoons Cooking oil
1 tablespoon Crushed, dried fenugreek leaves

Directions

1

Separate the cauliflower into small florets, wash and drain.
2

Heat oil in a pan, add the cumin seeds and the dried red chilies split into halves.
3

When the cumin seeds turn dark, add the cauliflower florets, turmeric powder, and salt, and cook covered for 10 minutes and then without the lid for 5 minutes till the cauliflower is cooked and golden brown.
4

Add the crushed, dried fenugreek leaves (available in Indian markets as Kasuri methi), toss and serve as a side dish or with flatbread.