Cauliflower Souffle

Directions

1. 1
   -Cook cauliflour till tender than mash it
2. 2
   -melt butter, blend in flour. Stirring over medium heat until bubbly. Do not let mixture brown
3. 3
   -Bring milk to a boil. add hot milk to above, stirring until thicken & smooth. Season w/ salt & pepper.
4. 4
   -Lightly beat yolk & stir into sauce. Than stir in cheese $ cauliflower till smooth. Set aside & let cool
5. 5
   -Beat egg white till soft peak. Fold the cauliflower mixture in to egg white.