Cauliflower to Impress!
4 ingredients
5 steps
Ingredients
- 1 cauliflower
- 150 g butter
- 4 tablespoons capers
- 4 tablespoons of the caper vinegar
Directions
-
1Boil the cauliflower in water until the knife goes in easily, maybe 20mins depending on the size of your cauliflower.
-
2Melt in a saucepan 150g of butter with.
-
34 tablespoons of capers and 4 tablespoons of the caper vinegar.
-
4Present the cauliflower on a dish and pour the melted butter and capers on the top.
-
5Bon Appetit!
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