Cauliflower With Almonds

9 ingredients
4 steps

Ingredients

  • 1 medium head cauliflower
  • 2 Tbsp. butter or margarine
  • 2 Tbsp. all-purpose flour
  • 1/4 tsp. salt
  • 1 c. milk
  • shredded Cheddar cheese
  • 2 Tbsp. sliced almonds, toasted
  • paprika
  • cooked green beans (optional)

Directions

  1. 1
    Trim leaves from cauliflower, leaving 1-inch of stem for support.
  2. 2
    Place in Dutch oven.
  3. 3
    Add hot water that covers stem, but does not touch head.
  4. 4
    Cover and steam until tender, about 12 to 15 minutes.

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