Cauliflower With Tomatoes

10 ingredients
5 steps

Ingredients

  • 1 head cauliflower, cut into small florets
  • 3 chopped (plum) tomatoes
  • 1/4 c olive oil
  • 2 cloves garlic, minced
  • 1/4 t turmeric
  • a pinch of cayenne
  • 1/2 t salt
  • pepper to taste
  • lemon juice
  • cilantro, chopped

Directions

  1. 1
    In a small bowl, mix oil, garlic and spices
  2. 2
    Spread cauliflower and tomatoes over bottom of baking sheet/flat pan
  3. 3
    Toss vegetables in oil mixture
  4. 4
    Roast at 450 for 25 minutes
  5. 5
    Sprinkle with lemon juice and cilantro

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