Cavatina

Directions

1. 1
   Mix the different pasta together and cook in boiling water until tender.
2. 2
   While pasta is cooking, brown ground beef in skillet.
3. 3
   Remove beef from skillet and use drippings to saute bell pepper and onion slices until tender.
4. 4
   Add mushroom slices and heat thoroughly.
5. 5
   Drain off excess drippings from vegetables.
6. 6
   In large casserole dish, layer the following:
7. 7
   Pasta mixture, vegetables, beef, pepperoni, cheese and sauce.
8. 8
   Repeat layers, ending with cheese on top.
9. 9
   Bake at 350° until thoroughly heated and cheese is melted.
10. 10
    Serve with French bread and a green salad.
11. 11
    Serves 8.