Cavitini

13 ingredients
9 steps

Ingredients

  • 8 oz. rotini
  • 8 oz. rigatoni
  • 8 oz. shells
  • 16 oz. spaghetti sauce
  • 1 lb. ground beef or ground turkey
  • 16 oz. Mozzarella cheese, shredded
  • 8 oz. sliced pepperoni
  • 1 small onion, diced
  • 1 small green pepper, diced
  • 1 (8 oz.) can or jar mushrooms
  • 1 tsp. oregano
  • 1/2 tsp. salt
  • 1/2 tsp. garlic powder

Directions

  1. 1
    Cook pasta to directions.
  2. 2
    Drain.
  3. 3
    Add pepperoni, onion and green pepper to pasta.
  4. 4
    Mix well.
  5. 5
    Pour in 13 x 11-inch baking dish.
  6. 6
    Cook ground beef and drain.
  7. 7
    Add oregano, salt and garlic powder to meat.
  8. 8
    Pour meat over pasta, then pour sauce over meat. Add cheese over top.
  9. 9
    Bake at 400° for 30 minutes.

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