Cayenne Pretzels
5 ingredients
1 steps
Ingredients
- 1 c. vegetable oil
- 1 envelope Ranch salad dressing mix
- 1 tsp. garlic salt
- 1 tsp. cayenne pepper
- 2 (10 oz.) pkg. pretzel sticks
Directions
-
1In a small bowl, combine the oil, dressing mix, garlic salt and cayenne pepper. Divide pretzels between 2 ungreased jelly roll pans. Pour mixture over pretzels; stir to coat. Bake at 200° for 1 1/4 to 1 1/2 hours or until golden brown, stirring occasionally. Cool completely. Store in an airtight container. YIELD: 3 1/2 quarts.
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