Cece'S Meat Dip

9 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. chopped onion
  • 1 clove garlic, minced
  • 1 (8 oz.) can tomato sauce
  • 1/4 c. catsup
  • 3/4 tsp. oregano
  • 1 tsp. sugar
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/3 c. grated Parmesan cheese

Directions

  1. 1
    Cook ground beef, onion and garlic until beef is lightly browned and onion is tender.
  2. 2
    Stir in tomato sauce, catsup, oregano and sugar.
  3. 3
    Cover; simmer gently for 10 minutes.
  4. 4
    Spoon excess fat off.
  5. 5
    Remove from heat and add cream cheese and Parmesan.
  6. 6
    Stir until cream cheese has melted and is well combined.
  7. 7
    Use corn chips for dippers.

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