Cecil's Texmex

11 ingredients
6 steps

Ingredients

  • 2 lbs hamburger
  • 12 onion, diced
  • 14 ounces diced tomatoes
  • 1 teaspoon ground cumin
  • 34 teaspoon rubbed sage
  • 1 12 tablespoons raw sweet paprika
  • 14 ounces black beans
  • 8 ounces frozen corn
  • 6 ounces cheddar cheese
  • 6 buritto size tortillas
  • salsa verde

Directions

  1. 1
    Start to brown hamburger over medium high heat.
  2. 2
    Add the onion when the hamburger is about half done.
  3. 3
    Once the hamburger is done and the onions are translucent add the tomatoes, cummin, sage, and paprika.
  4. 4
    Let this simmer for a few minutes, then add the beans and corn and heat through.
  5. 5
    To serve place about 3/4 c on a tortilla with 1 oz cheese and roll.
  6. 6
    Serve with salsa verde on top.

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