Cedar Key Crab Tart

9 ingredients
1 steps

Ingredients

  • 1 lb. Florida blue crab meat
  • 1 (1 1/4 oz.) pkg. onion soup mix
  • 1 c. milk
  • 1 egg, slightly beaten
  • 1/2 tsp. rosemary leaves
  • 1/8 tsp. white pepper
  • 1 (8 oz.) pkg. shredded Mozzarella cheese
  • 1/4 c. sliced ripe olives
  • 1 (15 oz.) pkg. refrigerated pie crust or 2 (9-inch) crusts

Directions

  1. 1
    You will need aluminum foil (for baking sheet).

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