Celery Au Gratin

Directions

1. 1
   Wash and peel celery.
2. 2
   Cut into approximately 3-inch pieces. In pot, cover with water.
3. 3
   Add salt.
4. 4
   Simmer until tender.
5. 5
   Drain liquid.
6. 6
   In baking casserole dish, layer celery, pats of butter, cream and grated cheese.
7. 7
   Continue as many layers as ingredients. Bake at 350° for 15 minutes or until top is golden brown.