Celery Casserole

8 ingredients
4 steps

Ingredients

  • 4 c. chopped celery
  • 1 c. mayonnaise
  • 1 small chopped onion
  • salt and pepper to taste
  • 1 c. mushroom soup
  • 2 c. grated cheese
  • 3 eggs, boiled and chopped
  • 1/4 c. bread crumbs

Directions

  1. 1
    Cool celery for 5 minutes in water.
  2. 2
    Drain; mix all ingredients, except bread crumbs.
  3. 3
    Top with 1/4 cup bread crumbs. Dot with butter.
  4. 4
    Bake in casserole dish for 25 to 30 minutes at 350°.

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