Celery Casserole

10 ingredients
5 steps

Ingredients

  • 4 c. diced celery
  • 1/2 tsp. salt
  • 1/2 c. diced cheese
  • 1 can celery soup
  • small pkg. slivered almonds
  • 1/2 c. water
  • 1/2 c. milk
  • 1 tsp. minced onion
  • 3 Tbsp. margarine
  • croutons (garnish on top)

Directions

  1. 1
    Cook celery in water until tender.
  2. 2
    Add salt, milk, cheese, minced onion and celery soup.
  3. 3
    Brown almonds in margarine.
  4. 4
    Add to celery mixture and pour into a buttered casserole dish.
  5. 5
    Bake at 350° for 30 to 35 minutes.

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