Celery, Milan Style

6 ingredients
4 steps

Ingredients

  • 6 large celery ribs, cut in 2 inch pieces (about 4 cups)
  • 3/4 cup water
  • 1/2 teaspoon instant chicken bouillon
  • 2 tablespoons margarine or 2 tablespoons butter
  • 1/4 cup grated parmesan cheese
  • snipped parsley

Directions

  1. 1
    Place celery, water, and bouillon in med saucepan; bring to boil.
  2. 2
    Reduce heat, cover and cook approx 15 minutes or until celery is crisp-tender.
  3. 3
    Drain, add butter, cover and let stand until butter melts.
  4. 4
    Sprinkle with cheese and parsley.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Celery

Celery

Ocean Mist

A NOVA 1

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix

A NOVA 3

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1

Steakhouse Marinade For Steak, Ribs & Burgers

Signature, Price Chopper

NOVA 4

Fully cooked hickory smoked baby back pork ribs in sauce

D NOVA 4

Baby Back Ribs

Dining In

C NOVA 4

More Recipes to Try

Taco Casserole

8 ingredients

Skillet Pork Chops With Cabbage

10 ingredients

Enchiladas De Pollo Y Queso(Serving Size: 6. Preparation Time: 1:00)

13 ingredients

Chocolate Candy Clay

2 ingredients

Cold Platter Plate(A Sunday Afternoon Special)

6 ingredients

Tot'S Rolls

6 ingredients

Broccoli Casserole

8 ingredients

Shrimp Creole

15 ingredients

Grandma'S Red Beans And Rice

6 ingredients

Mexican Deviled Eggs

9 ingredients

Charlie'S Dip

5 ingredients

Cheese Soup

7 ingredients