Celery Nori

6 ingredients
5 steps

Ingredients

  • 1 celery rib, finely chopped
  • 7 ounces Simple Syrup
  • Ice
  • 16 ounces Nori Apple Brandy
  • 16 dashes of celery bitters
  • 8 lemon twists, for garnish

Directions

  1. 1
    In a small bowl, muddle the celery with the Simple Syrup.
  2. 2
    Let the celery syrup stand for 30 minutes, then strain.
  3. 3
    Fill 8 rocks glasses with ice.
  4. 4
    Divide the Nori Apple Brandy, celery syrup and bitters among the glasses and stir well.
  5. 5
    Garnish each drink with a lemon twist.

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