Celery Relish

Directions

1. 1
   Bring tomatoes to a boil and pour over the vegetables; let stand 10 minutes and drain.
2. 2
   Meanwhile, boil brown sugar, vinegar, mustard seeds and turmeric.
3. 3
   Pour this over drained vegetables; cover and simmer 15 minutes.
4. 4
   Pour into prepared jars, which have been tempered so as not to crack from hot liquid.
5. 5
   Can use empty mayo jars or whatever.
6. 6
   Tighten lids and invert until cool.
7. 7
   Makes 3 1/2 quarts.
8. 8
   Whatever you do, do not give away; may be kept in refrigerator for up to 1 year, if it lasts that long, as it is delicious.