Celery Root-Potato Puree

Directions

1. 1
   Peel celery roots and potatoes.
2. 2
   Cut both into equal size quarters.
3. 3
   Boil until soft.
4. 4
   Drain and place in mixing bowl.
5. 5
   Add butter, buttermilk and half of the cream.
6. 6
   Mix until smooth. Season with salt and pepper to taste.
7. 7
   Serve this instead of regular mashed potatoes for a new twist!