Celery Seed Slaw
7 ingredients
3 steps
Ingredients
- 2 lb. cabbage, coarsely shredded
- 1/2 C. finely shredded carrot
- 1/2 C. chopped green pepper
- 1 C. sugar
- 1 C. vinegar
- 1 Tbsp. salt
- 1 tsp. celery seed
Directions
-
1In a large bowl, combine cabbage, carrot and green pepper. In a saucepan, combine sugar, vinegar, salt and celery seed; bring to a boil.
-
2Pour over cabbage mixture and toss.
-
3Cover and refrigerate for 4 hours or overnight.
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