Celery Soup

4 ingredients
3 steps

Ingredients

  • 4 to 5 stalks celery (leaves included), cut in 1-inch pieces
  • 3 c. water
  • 2 envelopes instant broth mix
  • 2 tsp. nonfat dry milk

Directions

  1. 1
    Cook celery until soft.
  2. 2
    Add broth mix.
  3. 3
    Pour into blender. Add milk and blend 10 to 15 seconds. Reheat and serve.

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