Chai Tea Cookies

Name: Chai Tea Cookies
Ingredients: 3/4 C All purpose flour; 1/4 tsp salt; 1/3 C firmly packed brown sugar; 1/3 C granulated sugar; 1/4 C butter softened; 1 large egg; 1/2 tsp vanilla extract; 1/4 C heaping Tupelo Honey Chai, ground fine

8 ingredients

5 steps

Ingredients

3/4 C All purpose flour
1/4 tsp salt
1/3 C firmly packed brown sugar
1/3 C granulated sugar
1/4 C butter softened
1 large egg
1/2 tsp vanilla extract
1/4 C heaping Tupelo Honey Chai, ground fine

Directions

1

Preheat oven to 350 degrees. Lightly grease baking sheets
2

Combine flour and salt in a small bowl.
3

Beat brown sugar, white sugar and butter in a bowl until creamed. Add Tupelo Honey Chai, egg and vanilla until creamy.
4

Slowly add in flour mixture and drop onto cookie sheet.
5

Bake for about 10 minutes or until centers are set and edges are lightly brown. Cool on baking sheets for 2 minutes and then move to wire racks.