Chalupa
9 ingredients
4 steps
Ingredients
- 5 to 6 chicken breasts
- 1 lb. Cheddar cheese, grated
- 12 corn tortillas
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 c. sour cream
- 2/3 c. milk
- 1 small onion, diced
- 1 (4 oz.) can Ortego diced green chilies
Directions
-
1Cook (boil) chicken until done.
-
2Cool and dice.
-
3Quarter tortillas.
-
4Mix together soups and sour cream in large bowl with milk, onion and chilies.
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