Chart House Mud Pie

4 ingredients
6 steps

Ingredients

  • 1/2 pkg. chocolate wafers
  • 1/2 cube butter, melted
  • 1 qt. coffee ice cream
  • 1 1/2 c. fudge sauce

Directions

  1. 1
    Crush wafers and add butter.
  2. 2
    Mix well and press into 9-inch pie plate.
  3. 3
    Cover with soft coffee ice cream.
  4. 4
    Put into freezer until ice cream is firm.
  5. 5
    Top with cold fudge sauce (place in freezer first to make spreading easier).
  6. 6
    Store pie in freezer approximately 10 hours.

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