Cheddar Apple Pie

11 ingredients
5 steps

Ingredients

  • 1/4 c. butter, melted
  • 1/2 c. brown sugar
  • 1/2 c. flour
  • 1/2 c. shredded Cheddar cheese
  • 6 c. pared apple slices (1/4-inch thick)
  • 3/4 c. sugar
  • 2 Tbsp. flour
  • 1/2 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1/8 tsp. salt
  • 1 (9-inch) unbaked pastry shell

Directions

  1. 1
    Combine butter, brown sugar, half cup flour and cheese and set aside.
  2. 2
    Gently combine remaining ingredients; heap into an unbaked pastry shell.
  3. 3
    Sprinkle with topping.
  4. 4
    Bake at 400° for 40 to 50 minutes or until apples are tender.
  5. 5
    Serve warm or cooled.

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