Cheddar Apple Pie Dip

8 ingredients
9 steps

Ingredients

  • 14 cup firmly packed brown sugar
  • 14 teaspoon ground cinnamon
  • 2 cups apples, finely chopped (red and green )
  • 12 cup walnut pieces, coarsely chopped
  • 1 (8 ounce) package cream cheese, softened
  • 1 12 cups shredded sharp cheddar cheese
  • 12 cup sour cream
  • snack cracker

Directions

  1. 1
    Preheat oven to 375F
  2. 2
    Combine brown sugar and cinnamon in medium bowl.
  3. 3
    Add apples and walnuts; toss until evenly coated.
  4. 4
    Set aside.
  5. 5
    Mix cream cheese and cheddar cheese in medium bowl.
  6. 6
    Add sour cream; stir until well blended.
  7. 7
    Spread into 9-inch pie plate; top with apple mixture.
  8. 8
    Bake 20 minutes or until heated through.
  9. 9
    Serve with crackers.

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