Cheddar Bacon Toasts

4 ingredients
6 steps

Ingredients

  • 2 cups finely shredded cheddar cheese
  • 34 cup mayonnaise
  • 13 cup crumbled cooked bacon
  • French bread

Directions

  1. 1
    In a bowl, combine the cheese , mayonnaise and bacon.
  2. 2
    Cut the bread into 24 slices, each about 1/2 inch thick.
  3. 3
    Spread the cheese mixture on one side of each slice.
  4. 4
    Place on baking sheet.
  5. 5
    Bake at 425 degrees for 8-10 minutes or until golden brown.
  6. 6
    Serve hot.

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