Cheddar Bacon Toasts
4 ingredients
6 steps
Ingredients
- 2 cups finely shredded cheddar cheese
- 34 cup mayonnaise
- 13 cup crumbled cooked bacon
- French bread
Directions
-
1In a bowl, combine the cheese , mayonnaise and bacon.
-
2Cut the bread into 24 slices, each about 1/2 inch thick.
-
3Spread the cheese mixture on one side of each slice.
-
4Place on baking sheet.
-
5Bake at 425 degrees for 8-10 minutes or until golden brown.
-
6Serve hot.
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