Cheddar Bay Biscuit
6 ingredients
13 steps
Ingredients
- 2 cups Bisquick baking mix
- 23 cup milk
- 23 cup cheddar cheese
- 14 cup margarine
- 14 teaspoon garlic powder
- dried parsley (to garnish)
Directions
-
1Preheat oven to 450 degrees Fahrenheit.
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2Lightly grease a cookie sheet.
-
3In a large bowl, combine Bisquick, milk, and cheddar cheese.
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4Mix with a wooden spoon until combined (about 30 seconds).
-
5Do not over stir.
-
6Place batter on baking sheet in large spoonfuls.
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7Bake 8 to 10 minutes or until golden.
-
8(May take longer depending on size of biscuits).
-
9Place margarine in a glass measuring cup and cover; microwave until melted.
-
10Mix garlic powder into melted margarine.
-
11Brush margarine mixture over biscuits with a basting brush.
-
12Sprinkle with parsley.
-
13Serve warm with butter.
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