Cheddar Bay Biscuit

6 ingredients
13 steps

Ingredients

  • 2 cups Bisquick baking mix
  • 23 cup milk
  • 23 cup cheddar cheese
  • 14 cup margarine
  • 14 teaspoon garlic powder
  • dried parsley (to garnish)

Directions

  1. 1
    Preheat oven to 450 degrees Fahrenheit.
  2. 2
    Lightly grease a cookie sheet.
  3. 3
    In a large bowl, combine Bisquick, milk, and cheddar cheese.
  4. 4
    Mix with a wooden spoon until combined (about 30 seconds).
  5. 5
    Do not over stir.
  6. 6
    Place batter on baking sheet in large spoonfuls.
  7. 7
    Bake 8 to 10 minutes or until golden.
  8. 8
    (May take longer depending on size of biscuits).
  9. 9
    Place margarine in a glass measuring cup and cover; microwave until melted.
  10. 10
    Mix garlic powder into melted margarine.
  11. 11
    Brush margarine mixture over biscuits with a basting brush.
  12. 12
    Sprinkle with parsley.
  13. 13
    Serve warm with butter.

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