Cheddar Bay Biscuits

Name: Cheddar Bay Biscuits
Ingredients: FOR THE BISCUITS:; 2 cups Bisquick Mix; 2/3 cups Milk; 1/2 cups Cheddar Cheese; 2 Tablespoons Melted Butter; 1 Tablespoon Creole Seasoning (Old Bay Or Zatarains); 1/2 Tablespoons Garlic Powder; _____; FOR THE GLAZE:; 1/4 cups Melted Butter; 1 teaspoon Garlic Powder; 1 teaspoon Creole Seasoning (Old Bay Or Zatarains); Parsley, For Topping

13 ingredients

5 steps

Ingredients

FOR THE BISCUITS:
2 cups Bisquick Mix
2/3 cups Milk
1/2 cups Cheddar Cheese
2 Tablespoons Melted Butter
1 Tablespoon Creole Seasoning (Old Bay Or Zatarains)
1/2 Tablespoons Garlic Powder
_____
FOR THE GLAZE:
1/4 cups Melted Butter
1 teaspoon Garlic Powder
1 teaspoon Creole Seasoning (Old Bay Or Zatarains)
Parsley, For Topping

Directions

1

Mix biscuit mix, milk, cheese, 2 Tablespoons of melted butter, Creole (Bay) seasoning, garlic powder in a bowl.
2

Drop spoonfulls of batter onto an ungreased cookie sheet.
3

Melt 1/4 cup of butter and add in a teaspoon each of garlic powder and Old Bay. Stir well. Brush this 'glaze' over each biscuit. Sprinkle with Parsley.
4

Bake 425 for 8-10 minutes.
5

Promptly hide from your husband!