Cheddar Cheese Drop Biscuits

7 ingredients
2 steps

Ingredients

  • 1/4 lb. Cheddar cheese, shredded
  • 4 Tbsp. unsalted butter, well chilled
  • 2 c. all purpose flour
  • 2 tsp. baking powder
  • 2 tsp. baking soda
  • 1/2 tsp. salt
  • 1 c. buttermilk

Directions

  1. 1
    Preheat oven to 450.
  2. 2
    Cut butter into 1 tablespoon pieces. Set aside.

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