Cheddar Cheese Log

8 ingredients
6 steps

Ingredients

  • 1 (3 oz.) pkg. cream cheese, softened
  • 2 c. shredded Cheddar cheese
  • 1/4 c. pitted chopped ripe olives
  • 2 Tbsp. chopped pimiento, drained
  • 2 Tbsp. chopped green pepper
  • 1 tsp. Worcestershire sauce
  • chopped slivered almonds
  • sliced apples

Directions

  1. 1
    Beat the cream cheese until fluffy.
  2. 2
    Beat in Cheddar cheese. Stir in olives, pimiento, green pepper and Worcestershire sauce; blend well.
  3. 3
    Shape into roll on waxed paper.
  4. 4
    Coat well with almonds.
  5. 5
    Cover; chill several hours to allow flavors to blend. Allow to stand at room temperature about 30 minutes before serving with assorted crackers.
  6. 6
    Decorate with apple fans.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4
Pitted Prunes

Pitted Prunes

Trader Joe's

C

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Rice Pasta & Cheddar, Macaroni & Cheese

Annie's

NOVA 4

Medium Black Pitted Olives

E NOVA 3

Large Black Pitted Olives

E NOVA 3

Mild cheddar cheese sticks

D NOVA 3

More Recipes to Try

Königsberger Klopse German Meatballs With Apple And Beet Salad

20 ingredients

Honey And Ginger Chicken

10 ingredients

Traditional Christmas Cake

14 ingredients

Lamb Ragù

15 ingredients

Poached Chicken

12 ingredients

Strawberries And Cream White Chocolate Roulade

11 ingredients

Chocolate, Coffee And Hazelnut Cake

9 ingredients

Celebration Passionfruit Cake

25 ingredients

Chili Garlic Shrimp

5 ingredients

Chocolate Banana Jelly Roll

11 ingredients

White Bean And Spinach Soup With Polenta Wedges

13 ingredients

Wiener Schnitzel

14 ingredients