Cheddar-Egg Stuffed Biscuit

7 ingredients
6 steps

Ingredients

  • 2 Tbsp. chopped green peppers
  • 1 Tbsp. onion, chopped
  • 1 Tbsp. celery, chopped
  • 1 egg, beaten
  • 1 tsp. bacon bits
  • ready to bake refrigerated buttermilk flaky biscuits
  • 1/2 oz. Cheddar cheese, shredded

Directions

  1. 1
    Make biscuits.
  2. 2
    Cook onion, green pepper and egg.
  3. 3
    Mix bacon bits into egg mixture.
  4. 4
    Remove from heat when cooked; set aside. Carefully separate baked biscuits into 2 layers.
  5. 5
    Sprinkle cheese into center of biscuits and top with egg mixture.
  6. 6
    Heat again in microwave or toaster oven for 2 to 3 minutes.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Red Onion

Red Onion

NOVA 1
Celery

Celery

Ocean Mist

A NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Sliced Jalapeno Peppers

Spartan

E NOVA 4
Fire roasted red peppers

Fire roasted red peppers

Trader Joe's, Bell

B NOVA 3

Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix

A NOVA 3

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1

More Recipes to Try

4-Day Sweet Gherkins

8 ingredients

Summer Squash And Tomatoes

8 ingredients

Chocolate Peanut Buddy Bar

8 ingredients

Impossible Coconut Pie

8 ingredients

If You Love Chocolate

4 ingredients

Turkey Or Chicken Casserole

5 ingredients

Cooked Ham

6 ingredients

Sausage And Macaroni Casserole

7 ingredients

3 Layer Mississippi Mud Pie

4 ingredients

Green Onion Dressing

5 ingredients

Cappuccino Mix

6 ingredients

Happy Apple Cake

11 ingredients