Cheddar Pan Biscuits

Directions

1. 1
   Heat oven to 400°F Melt butter in 8-inch square baking pan in oven (3 to 5 minutes).
2. 2
   Meanwhile, combine all remaining ingredients except milk in medium bowl.
3. 3
   Stir in milk just until moistened.
4. 4
   Turn dough onto lightly floured surface; knead until smooth (1 minute).
5. 5
   Pat or roll dough into 12x6-inch rectangle.
6. 6
   Cut into 12 (1-inch) strips.
7. 7
   Dip each strip into melted butter in pan; fold each strip in half.
8. 8
   Place folded strips in 2 rows in same pan.
9. 9
   Bake for 23 to 28 minutes or until lightly browned.
10. 10
    Serve warm.