Cheddar Pennies

3 ingredients
9 steps

Ingredients

  • 1/2 c. margarine or butter
  • 1 (5 oz.) jar sharp Cheddar spread
  • 3/4 c. flour

Directions

  1. 1
    Blend margarine and cheese spread.
  2. 2
    Add flour; mix and chill. Shape into 1-inch balls.
  3. 3
    Lay on cookie sheet and freeze.
  4. 4
    Store in freezer containers.
  5. 5
    Remove from freezer.
  6. 6
    Place 2 inches apart on baking sheet.
  7. 7
    Bake 8 to 10 minutes at 425°.
  8. 8
    Makes about 40 pennies.
  9. 9
    Should be soft when done.

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