Cheddar Shortbread

Directions

1. 1
   Combine butter, mustard, and pepper in food processor, and whirl to combine. Add cheese and whirl again to mix.
2. 2
   Add flour and pulse just until blended.
3. 3
   Roll dough out on a lightly floured surface, to 1/4 inch thickness. Cut with desired small cookie cutter and transfer to cookie sheet.
4. 4
   Bake at 350 degrees F. for about 20 minutes, until lightly browned on the bottom.