Cheddar Spread
8 ingredients
3 steps
Ingredients
- 8 ounces cream cheese, softened
- 4 -5 ounces sharp cheddar cheese, finely grated
- 2 -3 tablespoons mayonnaise
- 2 teaspoons dijon-style mustard
- 1/3 - 1/2 cup chopped pimiento or 1/3-1/2 cup red bell pepper, roasted and peeled
- 1/4 cup finely diced sweet onion
- 2 teaspoons minced fresh thyme (optional) or 1 teaspoon dried thyme, crumbled (optional)
- 1 -2 tablespoon chopped fresh parsley (optional)
Directions
-
1Soften cream cheese in bowl with fork. Add cheddar, mayonnaise and mustard and blend well.
-
2Add pimiento, onion, thyme and parsley, if desired, and mix thoroughly.
-
3Cover and let mixture stand for at least 30 minutes before serving.
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