Cheddar Squares

8 ingredients
6 steps

Ingredients

  • 2 cups unbleached flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 13 cup butter
  • 1 cup cheddar cheese, Sharp, Shredded
  • 12 cup onion, Chopped
  • 2 tablespoons pimientos, Chopped
  • 23 cup milk

Directions

  1. 1
    Combine the dry ingredients, then cut the butter into the dry mixture until it resembles coarse crumbs.
  2. 2
    Add the cheddar, onion, and pimento, mixing well.
  3. 3
    Add the milk, mixing until just moistened.
  4. 4
    Spread the dough in a 9-inch square baking pan and bake at 450 degrees F. for 25 to 30 minutes or until a wooden pick inserted in the center comes out clean.
  5. 5
    Cool slightly and cut into squares.
  6. 6
    Serve warm.

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