Chili-Rice Dinner

8 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 tsp. chili powder
  • 1/2 tsp. dry mustard
  • 1 (10 oz.) pkg. whole kernel corn
  • 1 (15 oz.) can tomato sauce
  • 1/2 c. water
  • 1 c. Minute rice
  • 1/2 c. shredded Cheddar cheese

Directions

  1. 1
    Brown ground beef.
  2. 2
    Add chili powder, dry mustard, corn, tomato sauce and water.
  3. 3
    Cover and bring to a boil.
  4. 4
    Stir in rice. Cover; simmer for 5 minutes.
  5. 5
    Sprinkle cheese on top.

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