Cheddar Turkey Bake

10 ingredients
12 steps

Ingredients

  • 1 c. instant rice
  • 2 Tbsp. minced onion
  • 1 c. frozen peas
  • 2 c. diced cooked turkey
  • 1 can Cheddar cheese soup
  • 1 soup can milk
  • 1 tsp. mustard
  • 1/2 tsp. salt
  • 1/2 c. finely crushed round crackers
  • 2 Tbsp. melted butter

Directions

  1. 1
    Prepare rice
  2. 2
    according to package; add to rice, minced onion, while
  3. 3
    in
  4. 4
    boiling water. Combine peas, turkey, soup, milk, mustard
  5. 5
    and salt. Mix all ingredients together.
  6. 6
    Place in 10 x 6
  7. 7
    x 1 1/2-inch baking dish.
  8. 8
    Mix crackers and butter and sprinkle on top
  9. 9
    of
  10. 10
    casserole.
  11. 11
    Bake at 350° for 35 minutes.
  12. 12
    Makes 4 to 6 servings.

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