Cheddar Wafers

Name: Cheddar Wafers
Ingredients: 1 stick Butter, Melted; 2 whole Eggs; 1/2 cups Grated Sharp Cheddar Cheese; 1-1/2 teaspoon Baking Powder; 1/2 teaspoons Salt; 1/4 teaspoons Ground White Pepper; 1/8 teaspoons Cayenne Pepper; 1/4 teaspoons Garlic Powder; 2 cups Flour

9 ingredients

4 steps

Ingredients

1 stick Butter, Melted
2 whole Eggs
1/2 cups Grated Sharp Cheddar Cheese
1-1/2 teaspoon Baking Powder
1/2 teaspoons Salt
1/4 teaspoons Ground White Pepper
1/8 teaspoons Cayenne Pepper
1/4 teaspoons Garlic Powder
2 cups Flour

Directions

1

Preheat your oven to 350°F.
2

Whisk together the melted butter and eggs until creamy. Add the cheese and mix until combined. Add the baking powder, salt, white pepper, cayenne pepper, garlic powder and flour and mix well.
3

Roll out dough onto a floured surface until it's a little less than 1/4-inch thick. Cut out small circles with cookie cutters and place onto a parchment paper-lined sheet tray.
4

Bake for 20 minutes, or until golden.