Chee'Dip

4 ingredients
4 steps

Ingredients

  • 2 pounds Velveeta processed cheese
  • 1 can Ro-Tel diced tomatos with green chiles
  • 1 teaspoon cumin
  • 1/2 teaspoon garlic powder

Directions

  1. 1
    In food processor, blend RoTel with 1/2 can of tap water.
  2. 2
    Cut Velveeta up in 2-inch or so chunks and feed through tube a few at a time while processor is running.
  3. 3
    If necessary, add a little water to get to the consistency you want. If you want a more substantial dish, you can add a pound of browned hamburger or sausage.
  4. 4
    Serve with tortilla chips of your choice.

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