Chee'Dip
4 ingredients
4 steps
Ingredients
- 2 pounds Velveeta processed cheese
- 1 can Ro-Tel diced tomatos with green chiles
- 1 teaspoon cumin
- 1/2 teaspoon garlic powder
Directions
-
1In food processor, blend RoTel with 1/2 can of tap water.
-
2Cut Velveeta up in 2-inch or so chunks and feed through tube a few at a time while processor is running.
-
3If necessary, add a little water to get to the consistency you want. If you want a more substantial dish, you can add a pound of browned hamburger or sausage.
-
4Serve with tortilla chips of your choice.
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