Cheerios Toffee

Directions

1. 1
   In a large skillet heat sugar and butter.
2. 2
   Bring to a boil, stirring constantly.
3. 3
   Reduce heat to medium and continue stirring until mixture becomes light brown and thick, 8 to 10 minutes. Remove skillet from heat and stir in Cheerios until well coated. Turn onto an ungreased baking sheet.
4. 4
   Spread to 1/4-inch thick. Cool and break into pieces.
5. 5
   Keep in refrigerator.