Cheese And Bean Dunk
4 ingredients
5 steps
Ingredients
- 1 (6 oz.) roll garlic cheese or sharp Cracker Barrel cheese
- 1 (10 1/2 oz.) can bean with bacon soup
- 1 c. sour cream
- 2 tsp. sliced green onion
Directions
-
1Cut cheese into chunks.
-
2Place in top of double boiler with soup; heat.
-
3Stir in sour cream and onion.
-
4Heat gently.
-
5Put in dish and serve with Tostitos or corn chips.
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