Cheese And Ham Appetizers

5 ingredients
5 steps

Ingredients

  • 1 (3 oz.) pkg. cream cheese, cubed
  • 5 or 6 large stuffed green olives
  • 2 Tbsp. mayonnaise
  • 12 tsp. prepared mustard
  • 4 thin slices cold boiled ham

Directions

  1. 1
    Put first 4 ingredients in a blender container; cover and run on speed 5 (or start on low, then move to high) until smooth.
  2. 2
    If necessary, stop blender during processing and push ingredients toward blades with rubber spatula.
  3. 3
    Spread mixture 1/8 inch thick; roll each slice as for jelly roll.
  4. 4
    Wrap in waxed paper slices. Place slices on small crackers to serve.
  5. 5
    Makes 15 to 20 appetizers.

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