Cheese Ball

5 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. Philadelphia cream cheese
  • 1 pkg. thinly sliced Buddig brand peppered lunch meat or corned beef (for flavor)
  • 1 onion, minced
  • Worcestershire sauce to taste
  • Accent seasoning salt to taste

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Shape into a ball.
  3. 3
    Refrigerate for several hours.
  4. 4
    Serve with crackers.

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