Cheese Ball

11 ingredients
6 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1/2 lb. sharp Cheddar cheese, grated
  • 2 tsp. grated onion
  • 2 tsp. Lea & Perrins sauce
  • 1 tsp. lemon juice
  • 1 tsp. dry mustard
  • 1/2 tsp. paprika
  • 1/2 tsp. salt
  • 2 tsp. chopped parsley
  • 2 tsp. chopped pimento
  • 2/3 c.+ chopped pecans

Directions

  1. 1
    Soften cream cheese, then beat it with mixer.
  2. 2
    Add Cheddar cheese, then the next 8 ingredients.
  3. 3
    Beat until creamy.
  4. 4
    Chill for several hours.
  5. 5
    Shape into ball.
  6. 6
    Roll ball in pecans and/or paprika.

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