Cheese Ball

5 ingredients
5 steps

Ingredients

  • 8 oz. cream cheese
  • 1 pkg. chipped beef
  • garlic to taste
  • onion to taste
  • Worcestershire sauce to taste

Directions

  1. 1
    Chop all but 3 slices of chipped beef.
  2. 2
    Combine cream cheese, chipped beef and seasonings together.
  3. 3
    Roll into a ball.
  4. 4
    Cover with remaining chipped beef, wrap in foil and refrigerate.
  5. 5
    This is best if made a day ahead.

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