Cheese Ball

10 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1 c. shredded sharp Cheddar cheese
  • 1 Tbsp. lemon juice
  • 2 Tbsp. Worcestershire sauce
  • 1 Tbsp. finely chopped onions
  • 1 Tbsp. finely chopped bell pepper
  • 1 Tbsp. pimento, mashed
  • 1/4 tsp. salt
  • paprika
  • chopped pecans

Directions

  1. 1
    Cream together cheeses, lemon juice and Worcestershire sauce. Place in fridge to chill.
  2. 2
    Add remaining ingredients, except nuts and paprika.
  3. 3
    Chill 30 minutes.
  4. 4
    Roll into ball and roll in paprika and nuts.

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