Cheese Ball
5 ingredients
4 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 2 c. pecans
- 1 (8 1/2 oz.) can drained crushed pineapple
- 2 Tbsp. finely chopped onion
- 1/2 c. finely chopped green pepper
Directions
-
1Mix all together with 1 cup of pecans.
-
2Let set in refrigerator overnight.
-
3Make into ball.
-
4Roll in 1 cup pecans. Serve with Ritz crackers.
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