Cheese Ball

Directions

1. 1
   Soften cream cheese in glass mixing bowl in microwave for 1 minute and 40 seconds.
2. 2
   Lay out 2 large pieces of plastic wrap on counter (cross-shaped, one piece on top of other).
3. 3
   Take 7 whole pieces of beef out of package and lay 5 pieces in circle on plastic wrap with room in middle for cream cheese mixture.
4. 4
   Save 2 pieces for top of cheeseball.
5. 5
   Blend with mixer the cream cheese, remaining beef, chopped up into small pieces, Accent, freeze dried chives and garlic.